![]() Government Printing Office. Attn: Mail List, Stop SSOM. Washington, DC 2. ISBN 0- 1. 6- 0. 36. Government Printing Office. Superintendent of Documents, Mail Stop: SSOP, Washington, DC 2. ISBN 0- 1. 6- 0. 36. Introduction i. Substances and Compounds Which Require Evaluation ii. Packaging Materials and Other Resinous or Polymeric. Materials Which May Be Evaluated ii. Procedures For Obtaining Acceptance ii. Generic Substances Which Do Not Require Evaluation. Canvas Atlantix Retail Tech Endicott Pok Rochester Raleigh - Dock 29-32 Raleigh - Dock 7,8,9 US Model Name Manufacturer Description Final Determination Determination Date; Celestial Compass Kit: Trex Enterprises Corporation: Non-magnetic celestial north finding. Caso deseja mais informa On vous propose de venir vous d Doodle jump pour vivaz gratuit Aliena from tankspot owned 06-7730-8360 fax Hector lavoe quotes Super kush botanical potpourri side effects Hot stuff seamless female. ![]() Authorized substances and compounds are separated into a. Part I includes substances used in the preparation of meat. Part II lists nonfood compounds used in the plant. Department of Commerce, National Marine Fisheries Service, recognizes this. U. S. Department of Commerce, Fishery Products Inspection Program. Copies of the letters must be supplied to Federal inspectors as. Unless otherwise stated on pages I- iv and II- viii of. Letters indicating continuing. PAD. Copies of such letters must be. Federal inspectors as proof of authorization, since the. Such letters remain valid as proof of. PAD. Ihe final granting of authorization to use such. Inspector in Charge at the. Technical assistance will be provided by PAD upon request. However, the Meat and Poultry Inspection Program may. Search the history of over 505 billion pages on the Internet. PAD is responsible for evaluating the chemical acceptability of. Program. Antifoaming agents; marking agents; rendering agents; refining agents; release. ![]() Department of Agriculture, FSIS. Building 3. 06, BARC- East. Beltsville, MD 2. Telephone: (3. 01) 5. Proprietary substances to be evaluated may be submitted by letter from the. The letter must include. The brand name or other means by which the substance is identified. The complete chemical composition. The intended use of the substance. One label, stencil copy, or other means by which the substance is identified. If the substance is intended as a hog scald. A letter from the distributor relating his substance to that of the. One label or stencil copy of the substance as distributed by him. If the. substance is intended as a hog scald agent, poultry scald agent, or tripe. Maintenance and cleaning chemicals; sanitizing and pesticide chemicals; shell egg. Department of Agriculture, FSIS. Building 3. 06, BARC- East. Beltsville, MD 2. Telephone: (3. 01) 5. All nonfood compounds to be evaluated by the Compounds and Packaging Branch must be. A description of the forms and. Section 4. 1 of the . Packaging materials; coatings applied to equipment or structural members prior to. Department of Agriculture, FSIS. Building 3. 06, BARC- East. Beltsville, MD 2. Telephone: (3. 01) 5. Application forms are not required for the above listed materials. Letters requesting. The brand name or code designation by which the material is identified. A description of the intended use for the material. The complete chemical composition of the material. Substances or compounds proposed for uses other than those previously specified. They may be used under the conditions described in the following. PAD. All substances should be. All substances. listed in CFR Title 9, Sections 3. They. should be identified as . The guaranty is. referenced in Part 1. Meat and Poultry Inspection Manual. All substances. must be used in a manner which, in the opinion of the Inspector in Charge, will not. The denaturant. must be deposited in all portions of the carcass or product to the extent necessary to. The container label must identify. Preparations marketed as aqueous solutions may also. Food. Additive Regulations (CFR Title 2. Parts 1. 72, 1. 82 & 1. The denaturant must be. The container label must identify all ingredients present. Preparations consisting only of substances listed below may be used for denaturing. The denaturant must be deposited in all portions of the carcass or. The container. label must identify all ingredients present. The denaturant must be deposited in all portions of the. The container label must identify all ingredients present. FD& C Blue No. FD& C Green No. Ultramarine Blue. Denaturants including ingredients other than those listed in the preceding. Compounds and Packaging Branch for evaluation according to the procedures for. Preparations. consisting only of acetic acid or sodium bicarbonate (bicarbonate of soda) may be used. The substances must be eliminated during the process of manufacturing. The. container label must identify all ingredients present. The substances must be eliminated. The container label must identify all. The container label must identify all ingredients present. The container label must identify all ingredients. Anticoagulants, antioxidants, catalysts, coloring agents, curing accelerators. PAD. Such substances do not require authorization by PAD. Compounds which are classified as economic. Registration Division, Office of Pesticide. Programs, Environmental Protection Agency, Washington, DC 2. All compounds governed by FDA regulations must be used. CFR, Parts 1. 70- 1. All compounds must be. Inspector in Charge, will not result in. Compounds used in offices and other similar nonprocessing areas. They. may not be used in any processing area of a federally inspected plant. Compounds used in cafeterias or other retail food service areas. Ihey may not be used in. Compounds used in heating systems. Compounds used in the treatment of certain inedible materials. Compounds used in holding pens, trucks, transporting cages, etc. Scouring pads, cloths, towels, etc. Ihey must be used in. Inspector in Charge, will not result in direct. Cleaners that might be used in. Ihe performance of such devices is. Environmental Protection Agency. However, they may be used under the conditions described in the following. PAD. Ihey may be stored within. Inspector in Charge. Any such compounds which are classified as economic. Registration Division, Office of Pesticide. Programs, Environmental Protection Agency, Washington, DC 2. Any compounds governed by Food and Drug Administration. All compounds must be. Inspector in Charge, will not result in. Compounds used in sewage or waste water systems outside of the plant. Compounds used in cooling towers, evaporative condensers, or secondary cooling. Secondary cooling. An example of a secondary cooling loop is the cooling system. Compounds used on the exterior of buildings or immediate surrounding areas. Compounds used for cleaning or maintenance of the exterior of vehicles. Compounds. such as car washes or shampoos, tire cleaners, truck body brighteners, or other. Compounds and Packaging Branch. For instance, in Part I under the. Oakite Products, Incorporated, #7. Fisan Det. For instance, in Part II under the heading of Alpha. Chemical Services, Inc., 1. WS9. NP for that company. As another. example, the listing for the company named 1st Ayd Corporation immediately follows the. Zurn Industries, Inc. For instance, in Part II under the heading of Alex C. PAD accepts water used in federally inspected plants as being potable when. State health agency authorities. SMOKE FLAVORING AGENTS. Prior- authorization by the Product Assessment Division is no longer required for. Natural smoke flavorings (formerly category. A) and artificial smoke flavoring (formerly category code IB) may be permitted. All flavorings must be used in a manner which, in the opinion. Inspector in Charge, will not result in the adulteration of food products. FOOD PROCESSING SUBSTANCES. A. Tripe denuding, bleaching, and neutralizing agents. Substances must be labeled in accordance with CFR Title 9, Section. Substances for washing fruits and vegetables that are used as ingredients of. Pref lushing agents for casings. Refining agents for rendered fats. The denaturant must be deposited in all portions of the carcass or product. The denaturant must be deposited in all. Denaturants for poultry. The denaturants must be. Denaturants for poultry. The denaturant must be deposited in all. SUBSTANCES REQUIRING LETTER INDICATING AUTHORIZED USE. A. Substances to control foaming in soups, stews, rendered fats, and curing pickle. Substances for cleaning or treating feet or other edible parts. Copies of the acceptance letter must be. Federal inspectors as proof of the acceptable use(s) of the substance. Compounding Company. Inc. Towel Supply Co., The. Sid's Tripe Wash 3. C. Abchem International. Abchem Peel- Zit 3. D. Abchem Peel- Zit 4. D. Abco Products Co. B. 3. C. Ace- M- AU 7. C. Ace Soap Factory. Feather Off 3. A. Acme Chemex Inc. 1 Blue Meat Branding Ink 2. A. No. 1. 34. B Hog Tattoo Ink Blue 2. B. No. 3. 1 Violet Meat Branding Ink 2. A. No. 4. 01 Brown Meat Branding Ink .. Re. 4 Meat Branding Ink 2. A. American Ingredients Company. Patcote 3. 05 5. A. Patcote 3. 09 3. D. Patcote 3. 10 3. D. Patcote 3. 23. K 3. D. Patcote 3. 76 5. A. Patcote 5. 02. K 3. D. Americana Marketing. Pure and Simple 3. H. Pure Vegetable Pan Coating 3. H. Amerigo, Inc. 2. H. Amoco FG Gear Oil No. H. Amoco FG Gear Oil 6. H. Amoco FG Grease No. H. Amoco FG Hydraulic Oil 1. EL 3. H. Amoco FG Hydraulic Oil 3. EL 3. H. Amoco FG Hydraulic Oil 4. EL 3. H. Amoco FG Hydraulic Oil 6. EL 3. H. Amoco Packers Technical Oil 3. H. Amoco Trough Grease Soft 3. H. Amoco White Oil No. T 3. H. Amoco White Oil No. T 3. H. Amojell Clear Lubricant 3. H. Amojell Petralatum Amber 3. H. Amojell Petrolatum Snow White 3. H. Superla DCO 5. H. Superla DCO 7. H. Superla 1. 0 NF 3. H. Superla 1. 3 NF 3. H. Superla 1. 8 USP 3. H. Superla 2. 1 USP 3. H. Superla 3. 1 USP 3. H. Superla 3. 5 USP 3. H. Superla 5 NF 3. H. Superla 6 NF 3. H. Superla 7 NF 3. H. Superla 9 NF 3. H. Amrep, Inc. 3. D. Sodium Hypochlorite Solution 1. D. Astro Products, Inc. Branding Ink 2. A. Babson Brothers Co./. Food Industries Group. Banner Paint Division Rockford. No. 2- 5. 41 Violet 2. A. Banquet Foods Corporation. BFC- 6. 0 Feather Softening Compound 3. A. Barlyn Chemicals. Chicken Scald 3. A. Barton Solvents, Inc. Tripe Cleaner 3. C. No. 6. 00 Hog Scald 3. B. Bil Chemical Company. Code 3. 00 Vegetable Wash 3. D. Bill Trotter Enterprises, Inc. Additive 3. A. 3. B. Biochem Systems, Inc. Tripe Wash 3. C. Nu Scald 3. A. 3. B. Nu Scald II 3. A. 3. B. Orange Marking Ink 9. A. Purple Branding Ink QD 2. A. Purple Branding Ink- 9. PQD 2. A. Purple Marking Ink 9.
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