Essential Kitchen Tools Checklist. Get organized with 15 free Real Simple Checklists; Share tasks with your friends and family; Create your own custom checklists. 11 Essential Measuring and Marking Tools Accurate layouts become routine when the right tools are close at hand. by Chris Gochnour. Essential Kitchen Tools Checklist | Real Simple. Opt for an 8- to 9- inch blade with a thick bolster, the metal that extends from the handle to the edge of the blade and acts as a finger guard while you’re chopping. This knife should feel comfortable in your hand. A nice shortcut while chopping: one that works on unpeeled cloves and is dishwasher- safe. A box grater is the most versatile with six different grate options to shred, shave, dust, and zest.
Choose one with a sturdy handle. Invest in a sturdy pair with tapered, fine tips and roomy handles. The best models are big enough for both a lime and a lemon and have ridges to grip fruit better. For small tasks that require a fine grater—zesting lemons and grating Parmesan, garlic, and nutmeg—use a razor- sharp, stainless steel model. The blade should fall between 3 to 4 inches for small, fine cuts like coring tomatoes and peeling fruits and vegetables. A sturdy model’s blade will extend through the handle. A curved head will let you get into corners of bowls and pots. Check. Serrated bread knife. You want a rigid blade of at least 8 inches and an offset handle, which will let you slice through sandwiches without banging your knuckles on the cutting board. Check. Y- shaped vegetable peeler. This will give you a better grip than a traditional swivel model for hard- to- peel foods like mangoes and butternut squash.
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May 2016
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